Side Dishes

Garlic Scape Microgreen Compound Butter

June 23, 2025

What is a Scape? The word “scape” comes from the Latin word “scapus” meaning “shaft” or “stem”. In botany, a scape is a long, leafless flower stalk that rises directly from the ground or a rhizome. Where Do Garlic Scapes Come From? In late spring, hardneck varieties of garlic send up a flower stalk which […]

Mexican Corn Salad

May 1, 2025

You can make this the quick way with canned corn, or go all-out and grill ears of corn. Either way, it is an incredible addition to summer meals! My son made ‘Smash Burgers’ for his dad’s birthday, and his wife made this corn salad to go inside the burgers. The combination was incredible! It is […]

Pani Puri

January 3, 2025

A Microgreen version of a popular Indian street food Pani puri is a deep-fried hollow bread shell, about 2 inches in diameter, filled with a mixture of potatoes, onions, chickpeas, and spices. It is a common snack and street food in India. It is often spicy, and flavored with chili powder, garam masala, herbs, and […]

Sushi Salad

September 26, 2024

A base of sushi rice and fresh vegetables makes this a nutritious and tasty side salad. Do you want to ramp it up? Add chopped crab, smoked salmon, or garbanzo beans for a full meal.

Roasted Squash, Tomato and Onion- with Microgreens

September 23, 2024

A Microgreen recipe that is full of flavor, and quick to put together Roasted Squash is the perfect side dish for summer and fall when fresh produce is abundant. This vibrant recipe is loaded with plenty of flavors and adding microgreens at the end turns this into a nutritional powerhouse.

Side Dishes

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